Our Dinner Menu
At Lansdowne Arms, we strive to keep our menu as accurate as possible. However, some dishes may not be available on the day of your visit due to seasonal variations or supply changes. We recommend calling ahead to confirm the availability of specific items. Our team members will be happy to assist you.
From our Dinner menu
Starter
Soup of the Day
£7.00
(Please check with a member of our team, Served with mini beadroll and butter) (G,D)
Crispy calamari
£9.00
(Fried Squids seasoned with malt-salt and crushed whole black pepper, fresh green chillies and coriander. Served with zesty Lemon Mayo) (G,So,F)
Pork Chili
£8.50
(Pork Wok tossed in chef’s special chilli sauce served with mixed side salad) (So ,F, Su)
Mushroom Chili
£7.50
(Mushroom Wok tossed in chef’s special chilli sauce served with mixed side salad) (So ,F, Su)
Homemade MoMo
£9.75
(Infamous dumpling from the land of Gurkhas. Mixer of Pure authentic Himalayan spices with your choice of stuffing served with brown roast sesame seeds chutney and hearty broth soup.) (G,So,Nu)
Crispy fried Fish
£7.50
(white bait fish fried and seasoned in chef’s spices and served with lemon wedge and Tartar sauce) (F,Eg)
Gurkhali wings
£8.50
(Chicken wings fried in Nepalese style and tossed with malt-salt, pepper, coriander, lemon juice, spring onion and Worcestershire sauce bedded in mix leafs) (F)
From our Dinner menu
Mains
The Double Cheese Wagyu Burger
£19.50
(wagyu beef patty and melted cheese in between, beef slice, grilled bacon, chipotle, lettuce, tomato, onion, gherkin with melted cheese sauce on top & served with fries and coleslaw) (G,D,Mu,Eg,So)
Grilled seasoned chicken Breast Burger
£15.50
(Seasoned grilled chicken burger with lettuce, sliced avocado and mayonnaise served with fries, and coleslaw) (G,D)
Grilled seasoned chicken Breast Burger
£15.50
(Seasoned grilled chicken burger with lettuce, sliced avocado and mayonnaise served with fries, and coleslaw) (G,D)
Fish & Chips
£16.50
(Cod fish seasoned in a turmeric Beer Batter served with crushed garden peas, grilled lemon, chunky chips, tartare sauce and mixed tossed salad) (F,So,Eg)
Chicken Supreme
£17.50
(chicken cooked to the perfection accompanied by rich homemade red wine gravy served with creamy mash potato, rainbow carrots and spinach) (D, Su)
8oz Ribeye Steak
£24.50
(Well-seasoned ribeye steak cooked at your preferred temperature served with chunky chips, mixed salad.) (D)
Pan Seared Seabass
£19.50
(Pan seer to the perfection accompanied by crushed potatoes, samphire, complimented by creamy lemon sauce)
Curry Of The Day
(chef’s special curry available in two different options either vegan or
non-vegan, please check with one of our team members, served with long grain
steam rice, Asian salad, cilantro chutney and papadum. (So) (Ve, Vg)
Vegan burger
£15.50
(Vegan patty, vegan bacon, lettuce, tomato, gherkins, cheese and served with fries ) (G, So)
From our Dinner menu
Light and Greens
Classic Caesar salad
£12.00
(Crispy romaine lettuce tossed with our creamy, tangy Caesar dressing, topped with freshly shaved Parmesan cheese, anchovies and crunchy homemade croutons.) (D,Eg,F) (GFO)
Add: Chicken £4.50, Minute steak: £5.50
Minute Steak Tortilla Wrap
£15.50
(Steak perfectly seasoned and cooked to your choice of preference bedded on lightly spread mayonnaise tortilla wrap with crunchy vegetables. Served with fries) (G,So,D)
Ultimate House Salad
£12.00
(mixed leafs, roquet, onion, tomato, cucumber in French dressing topped with avocado.) (D) (GFO)
Add: Chicken £4.50, Minute steak: £5.50, Smoked Salmon : £5.00
From our Dinner menu
Kid’s Meal
Kid’s Wagyu Burger
£9.50
(Kids’s wagyu burger with fries) (G, D, E)
4oz Kid’s Steak
£9.50
(Kids’s steak served with fries) (G, D, E)
Chicken Nuggets
£8.00
(Served with fries and peas) (G)
Kid’s Fish & Chips
£8.50
(Served with fries and Tartare sauce) (F,Eg)
Cheesy toast
£7.00
(Buttered bread toasted with melted cheese inside served with fries) (G, D, E)
Kid’s Sundae
£4.00
(ice cream and topping with chocolate sauce, marshmallow and chocolate chips) (Vg,So)
From our Dinner menu
Sides
Plain Fries
£4.00
Chunky Chips
£4.00
Sweet potato Fries
£4.50
Cheesy chips
£6.50
In house salad (Mu)
£5.50
Beer Batter Onion rings
£5.00
Peppercorn sauce
£4.00
Blue cheese sauce
£4.00
From our Dinner menu
Dessert
Sticky Toffee Pudding (G,Eg,D)
£6.50
Cadbury Sundae (G,D,So)
£6.00
Apple MoMo (G,D,So)
£6.50
Cheesecake of the Day (Eg, So, G, D, Nu)
£6.50
Ice Cream (Strawberry, Vanilla, Chocolate, Salted Carmel)
£4.50
Backup Menu
At Lansdowne Arms, we strive to keep our menu as accurate as possible. However, some dishes may not be available on the day of your visit due to seasonal variations or supply changes. We recommend calling ahead to confirm the availability of specific items. Our team members will be happy to assist you.
From our Lunch menu
Starter
Soup Of The Day
£7.00
(Please check with a member of our team, Served with mini beadroll and butter) (G,D)
Crispy Fried Fish
£7.50
(white bait fish fried seasoned in chef’s spices and served with zesty
lemon mayo) (F,Eg)
Crispy Calamari
£9.00
(Fried Squids seasoned with malt-salt and crushed whole black pepper, fresh green chillies and coriander. Served with zesty Lemon Mayo) (G,So,F)
Pork Chili
£8.50
(Pork Wok tossed in chef’s special chilli sauce served with mixed side salad) (So ,F, Su)
Chicken Chili
£8.50
(Chicken Wok tossed in chef’s special chilli sauce served with mixed side salad) (So ,F, Su)
Mushroom Chili
£7.50
(Mushroom Wok tossed in chef’s special chilli sauce served with mixed side salad) (So ,F, Su)
Gurkhali Wings
£8.50
(Chicken wings fried in Nepalese style and tossed with salt, Pepper, Coriander, lemon juice, Spring Onion and Worcestershire sauce bedded in mix leaf.) (F)
From our Lunch menu
Mains
The Double Cheese Wagyu Burger
£19.50
(wagyu beef patty and melted cheese in between, beef slice, grilled bacon, chipotle, lettuce, tomato, onion, gherkin with melted cheese sauce on top & served with fries and coleslaw) (G,D,Mu,Eg,So)
Grilled seasoned chicken Breast Burger
£15.50
(Seasoned grilled chicken burger with lettuce, sliced avocado and mayonnaise served with fries, and coleslaw) (G,D)
Fish & Chips
£16.50
(Cod fish seasoned in a turmeric Beer Batter served with crushed garden peas, grilled lemon, chunky chips, tartare sauce and mixed tossed salad) (F,So,Eg)
Katsu Curry & Chips
£12.50
(Homemade crunchy breaded chicken complemented by chef’s special katsu curry served on the bed of chunky chips.)
(Nu, D, So, G, Eg)
Vegan burger
£15.50
(Vegan patty, vegan bacon, lettuce, tomato, gherkins, cheese and served with fries ) (G, So)
From our Lunch menu
Light & Green
Vegi Lover Sandwich
£12.50
(Buttered spread sliced bread filled with avocado, hummus, tomato, crunchy lettuce and cheese served with fries) (D,Vg,G,Nu) (GFO)
Onion & Cheese Sandwich
£8.50
(Simple as it gets
onion chutney spread over toasted bread slice and topped with cheese, served
with fries) (G, D) (GFO)
BLT Sandwich
£11.50
(Grilled streaky bacon, Lettuce, tomato and cheese, served with fries) (D,So,G) (GFO)
Ham & Cheese Sandwich
£9.50
(Ham spread over
buttered toasted bread slice with cheese, served with fries) (G,D) (GFO)
Minute Steak Tortilla Wrap
£15.50
(Steak perfectly seasoned and cooked to your choice of preference bedded on lightly spread mayonnaise tortilla wrap with crunchy
vegetables. Served with fries) (G,So,D)
Tuna & Cucumber Sandwich
£9.50
(Tuna mixed with a
hint of light mayonnaise, paired with the fresh crunch of thinly sliced cucumber
served with fries) (F,So,G)(GFO)
Smoked Salmon & Avocado
£12.50
(Buttered spread sliced filled with avocado, lettuce, tomato and smoked salmon served with fries) (F,D,G) (GFO)
Club Sandwich
£14.00
(Timeless classic sandwich, chicken, bacon, salads and fried egg. Served with fries) (D,G, Eg) (GFO)
Classic Caesar Salad
£12.00
(Crispy romaine lettuce tossed with our creamy, tangy Caesar
dressing, topped with freshly shaved Parmesan cheese, anchovies and crunchy
homemade croutons.) (D,Eg,F)
(GFO)
Add: Chicken £4.50, Minute steak: £5.50
Ultimate House Salad
£14.50
(mixed leafs, quinoa, coleslaw, sweetcorn, mixed bellpepper, roquet, onion, tomato, cucumber, french dressing topped with avocado.) (D) (GFO)
Add: Chicken £4.50,
Minute steak: £5.50, Smoked Salmon: £5.00
From our Lunch menu
Light & Green
Vegi Lover Sandwich
£12.50
(Buttered spread sliced bread filled with avocado, hummus, tomato, crunchy lettuce and cheese served with fries) (D,Vg,G,Nu) (GFO)
Onion & Cheese Sandwich
£8.50
(Simple as it gets
onion chutney spread over toasted bread slice and topped with cheese, served
with fries) (G, D) (GFO)
BLT Sandwich
£11.50
(Grilled streaky bacon, Lettuce, tomato and cheese, served with fries) (D,So,G) (GFO)
Ham & Cheese Sandwich
£9.50
(Ham spread over
buttered toasted bread slice with cheese, served with fries) (G,D) (GFO)
Minute Steak Tortilla Wrap
£15.50
(Steak perfectly seasoned and cooked to your choice of preference bedded on lightly spread mayonnaise tortilla wrap with crunchy
vegetables. Served with fries) (G,So,D)
Tuna & Cucumber Sandwich
£9.50
(Tuna mixed with a
hint of light mayonnaise, paired with the fresh crunch of thinly sliced cucumber
served with fries) (F,So,G)(GFO)
Smoked Salmon & Avocado
£12.50
(Buttered spread sliced filled with avocado, lettuce, tomato and smoked salmon served with fries) (F,D,G) (GFO)
Club Sandwich
£14.00
(Timeless classic sandwich, chicken, bacon, salads and fried egg. Served with fries) (D,G, Eg) (GFO)
Classic Caesar Salad
£12.00
(Crispy romaine lettuce tossed with our creamy, tangy Caesar
dressing, topped with freshly shaved Parmesan cheese, anchovies and crunchy
homemade croutons.) (D,Eg,F)
(GFO)
Add: Chicken £4.50, Minute steak: £5.50
Ultimate House Salad
£14.50
(mixed leafs, quinoa, coleslaw, sweetcorn, mixed bellpepper, roquet, onion, tomato, cucumber, french dressing topped with avocado.) (D) (GFO)
Add: Chicken £4.50,
Minute steak: £5.50, Smoked Salmon: £5.00
From our Lunch menu
Kid’s Meal
Kid’s Wagyu Burger
£9.50
(Served with fries.) (G, D, E) (GFO)
4oz Kid’s Steak
£9.50
(Served with Fries)
Chicken Nuggets
£8.00
(Served with fries and garden peas.) (G)
Kid’s Fish & Chips
£8.50
(Served with Chips, tartare sauce & garden peas.) (F, Eg) (GFO)
Cheesy Toast
£7.00
(Buttered bread toasted with melted cheese inside. Served with fries.) (G, D)
Kid’s Sundae
£4.50
(Ice cream and topping with chocolate sauce, marshmallow and chocolate chips.) (G)
From our Lunch menu
Dessert
Sticky Toffee Pudding
£6.00
(Eg, G, D)
Cadbury Sundae
£6.00
(G, D, So)
Apple MoMo
£6.50
(G, D)
Banoffee Cheesecake
£6.50
(Eg, So, D, Nu)(GF)
Selection of Ice Cream
£4.50
Backup Menu
From 25th Nov Till 24 Dec 2024
£21.5/-PP
Festive Menu
Starter
MINI HIMALAYAN SOUP (G, D)
Hearty and comfort soup made of hilly vegetables served with buttered herbs bread rolls
MINI VEG/CHICKEN MOMO (G, D, SO, SU)
Infamous dumpling from the land of Gurkhas. Mixer of Pure authentic Himalayan spices served with Brown Roast sesame seeds chutney
VEGI STICKS (D) (GFO)
Vegetable sticks served with hummus and yogurts dips
Festive Menu
Main Courses
TURKEY ROAST (G, D, SU) (GFO)
Turkey breast wrapped in smoky streaky bacon served with sage, onion and pork stuffing, brussels sprout, Pig in blanket, honey glazed rainbow carrots, double cooked roasted potatoes, rich red wine gravy and cranberry sauce.
CHEESY CHICKEN WRAP (G, D)
Chicken dressed in chef’s secret cheesy sauce served with fries and green peas.
MAC & CHEESE(G, D)
Macaroni pasta cooked in cheesy sauce
MINI MARGRITA PIZZA (G, D)
Stone baked pizza with mozzarella cheese and tomato
Festive Menu
Desserts
KID’S SUNDAE(G, D, SO)
ice cream and topping with chocolate sauce, marshmallow and chocolate chips
FRESH FRUIT CUP
Assorted fresh cut fruits served with vanilla icecream.
RICE PUDDING (D)
A classic english pudding, Rice cooked in milk with sweet roasted nuts, coconut flakes and cinnamon jus.
IF YOU HAVE ANY ALLERGIES PLEASE SPEAK TO A MEMBER OF OUR TEAM. THANK YOU.
FOR RSVP PLEASE CALL: 01249812422 Or
Backup Menu
At Lansdowne Arms, we strive to keep our menu as accurate as possible. However, some dishes may not be available on the day of your visit due to seasonal variations or supply changes. We recommend calling ahead to confirm the availability of specific items. Our team members will be happy to assist you.
From our Dinner Menu
Red Wine
Paddock Shiraz, Southeastern Australia
(This wine has lots of rich plummy and red berry aromas and flavours, along with a bit of spice and pepper. Itis medium bodied and richly flavoured.)
Tilia Malbec, Mendoza Argentina
(This medium-bodied, easy-drinking red wine has aromas and flavours of plum, blackberry and dark chocolate, with a hint of pepper and spice.)
Terre Forti Sangiovese, Rubicone Italy
(Italian red is made from the Sangiovese grape cariety and shows aromas of red cherries, raspberry with smooth tannins.)
Castillo Clavijo Rioja Crianza, Rioja, Spain
(Aromas and flavours of bright red berry fruit, balanced by vanilla and spice that add richness and body.)
Journey End Cabernet Sauvignon, Stellenbosch, South Africa
(young and fresh, with aromas and flavours of ripe blackcurrant fruit, cassis and spicy oak. Ripe tannins give this wine a firm and rich mouthfeel, with a lasting finish.)
Spy Valley Pinot Noir, Marlborough, New Zealand
(Sweet cherry and red fruits are underlined by fragrant notes of mocha and lavender. Fresh fruit supports a crisp and crunch texture, with a long firm finish.)
Stellenrust Pinotage, South Africa
(This wine offers raspberry and ripe peach and black cherry flavours with subtle oak nuances; a ripe juicy palate and a delicate lingering finish.)
Chateau Cazau Martet, Bordeaux, France
A deep purple colour with purple hues. A pretty nose with aromas of fresh red strawberry, raspberry, redcurrant fruit. A round and well-balanced palate with soft, supple tannins.)
Hubertet Fils Cote du Rhone Rouge, France
(Aromas of redcurrant, thyme, rosemary and liquorice, medium bodied with soft and smooth tannins on the palate.)
From our Dinner Menu
White Wine
Paddock Chardonnay, Southeastern Australia
(This wine has lots of rich plummy and red berry aromas and flavours, along with a bit of spice and pepper. Itis medium bodied and richly flavoured.)
Danger Bay Sauvignon Blanc, Western Cape, South Africa
(A vibrant Sauvignon Blanc with lemon grass, white blossom, gooseberry and lime coming through. A wine showing great minerality and balance on palate with loads of concentration in flavour that lingers with a creamy finish.)
La Maglia Rosa Pinot Grigio, Campania Italy
(A well-rounded wine with flavours of white fruits and delicate floral notes. Dry and crisp with an elegant, light body.)
Picpoul de Pinet Cap Cette, Languedoc-Roussillon, France
(Softness and delicate aromas of citrus fruits, predominantly grapefruit with mouthwatering freshness. A perfect apéritif.)
Spy Valley Sauvignon Blanc, Marlborough, New Zealand
(Bright and fresh, with aromas and flavours of citrus fruit, peach and gooseberry. A delicately balanced wine with a mouthwatering finish.)
La Chablisienne Chablis Le Finage, Chablis Yonne France
(Chablis white wine is a significant part of burgundy wine region, grape variety Chardonnay with light, crisp fruity flavours and citrus aromas.)
Stellenrust Pinotage, South Africa
(This wine offers raspberry and ripe peach and black cherry flavours with subtle oak nuances; a ripe juicy palate and a delicate lingering finish.)
Chateau Cazau Martet, Bordeaux, France
A deep purple colour with purple hues. A pretty nose with aromas of fresh red strawberry, raspberry, redcurrant fruit. A round and well-balanced palate with soft, supple tannins.)
Hubertet Fils Cote du Rhone Rouge, France
(Aromas of redcurrant, thyme, rosemary and liquorice, medium bodied with soft and smooth tannins on the palate.)
From our Dinner Menu
Rosé Wine
The Bulletin Zinfandel Rose, California
(This semi-sweet wine has plenty of raspberry and watermelon fruit flavours. Juicy and light, it has a refreshing finish.)
La Maglia Rosa Pinot Grigio Blush, Venezie Delle Italy
(Red summer fruit flavours and a smooth finish. A hint of citrus, strawberry and raspberries.)
From our Dinner Menu
Sparkling Wine
Vitelli Prosecco Mini Btl 20cl, Veneto Italy
(Fruity and fragrant with clean notes of citrus fruit, pear and apple, along with subtle floral aromas and the crisp effervescence that characterises a top-quality Prosecco.)